We have the perfect guide to mixing a little extra merry and bright. We’re joined by Kara Newman—award-winning writer, author, and recipe developer. Kara is the Spirits Editor for Wine Enthusiast and a writer-at-large whose expertise has been featured in The New York Times, The Washington Post, The Wall Street Journal, and more.
In this episode, Kara Kara also shares her journey—from writing about financial performance to becoming one of the most trusted voices in the food and drink world today.  We discuss Her philosophy for creating a home bar that feels effortless and inviting. Drawing from her books Shake. Stir. Sip. and Cocktails for a Crowd, she offers smart, crowd-pleasing ideas that take the stress out of entertaining. We also talk about her newest series, The Cocktail Cabinet, and how these beautifully curated cards have become an essential for home bars and hosts alike.

Join us as we toast the season—adding a little sparkle, a little ease, and just the right cocktail or mocktail to make your celebration merry and bright! 

With Thanksgiving behind us, the season gently shifts toward intimate gatherings: dinners with friends. The timing feels just right for our next guest, Frankie Unsworth, a food stylist, writer, and author of The New Art of Cooking and Last Minute Dinner Party. 

Frankie's journey began as a writer for a food and travel magazine in Italy. Her passion for culture and cuisine eventually took her to Le Cordon Bleu in Paris, where she trained and lived for several years.

It was in Paris that she met Rachel Khoo, British author and host of The LIttle Paris Kitchen whom she would go on to become her home economist.

In this episode, she invites us into that very approach — offering thoughtful tips on how simple styling can elevate the way we present food at home. We also chat about her go-to nibbles for the holidays and the selections she turns to when guests stop by.

Frankie’s styling mirrors her grace and genuine nature. There’s a quiet elegance in the way she works — an ease that turns hosting into an invitation. Her talents remind us that celebration doesn’t have to be complicated — sometimes, it simply needs space to unfold.

This week, as Thanksgiving invites us to gather and give thanks, the dinner table becomes more than a place to eat—it becomes a space to connect, to listen, and to cherish the people we love. Yet in our effort to make it beautiful, we often bring stress to the surface with layers of linens and the pressure to get every detail just right. Sometimes, we simply want things elevated… yet easy.  Thankfully, we have options.

Proper Table is one of them—a collection of acrylic placemats and coasters inspired by vintage fabrics with timeless appeal. Thoughtfully designed for both messy and stylish eaters, these pieces prove that style and simplicity can beautifully coexist.

In this episode, we welcome Dana Lewis, founder of Proper Table. Dana shares how the brand came to life, the effortless care behind these clever textiles, and her exciting collaboration with LA-based interior designer Nate Turner. Proper Table has been featured in House Beautiful and Vogue for its sensibility and style—and it’s no wonder the brand has become a beloved go-to for savvy entertainers who want to keep it easy and elevated.

Dana embodies the very spirit of Proper Table: her timeless taste paired with an effortless sense of ease, she creates the very feeling that you want to bring to your own home.